Blogs

Blogs

Blogs

Claudio Colarossi September 11, 2024

Claudio Colarossi September 9, 2024

Claudio Colarossi September 9, 2024

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Our Blogs

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How to Develop A Restaurant Loyalty Program

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Top 10 Restaurant CRM

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How Customer Loyalty Programs Encourage Repeat Business

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Top 10 Loyalty Systems for Restaurants

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Why Your Restaurant Needs Customer Loyalty Software

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The Benefits of Customer Loyalty Software

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How to Compare Customer Loyalty Software

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Boosting Your Customer Loyalty Programs

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Discover how technology can improve your restaurant operations

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The Evolution of Loyalty Programmes

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A restaurant owner’s technology choice, best-in-class vs. all-in-one?

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5 Reasons Why Restaurants Must Use POS Systems in 2024

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Cloud or on-premise: which POS software is right for your business?

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Increasing Restaurant Revenue With Online Ordering

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Preparing for the New Living Wage Increase: A Guide for Operators

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Automation through Restaurant Operations: How Are We Saving Time and Money Through Automation?

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Avoid these 5 common mistakes when choosing an EPOS software

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Elevate your business with a customer engagement platform vs customer relationship management

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The 7 top benefits of restaurant management systems

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Unlocking Success: Key Insights from 2023 Shaping Restaurants in 2024

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Striking the Right Balance Between Third-Party Marketplaces and First-Party Online Ordering

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Enhancing Online Customer Interaction: A Guide for Restaurants

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Transforming Holiday Cheer into Year-Round Loyalty: A Guide for Restaurants

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7 tips for success: How an on-demand food delivery system can benefit your restaurant

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Cloud vs on premise point of sale systems | What’s right for you?

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Getting Customers Back, Download Our Top 10 Marketing Messages!

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Pros and cons of cloud-based POS systems – your guide

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The Ultimate Marketer’s Guide to Gift Card Strategy: Unlocking Success in 2023

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Our Top 10 Tips for Switching Gift Card Providers

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Paytronix releases their 2023 Restaurant Loyalty Report

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Feature Focus Series : Setting up for Success & Turning to Tech for Your Subscriptions

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Feature Focus Series -Customised Subscriptions Tailored to Your Restaurant’s Needs

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Feature Focus Series – Showcasing The Benefits Of Subscription With Paytronix

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Boost Restaurant Revenue with Subscription Models: Offer, Segment, Succeed.

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Leveraging Subscription-Based Offers: A Recipe for Restaurant Success

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Gift Card Sales and Redemption Trends in the Restaurant Industry: A 2023 Analysis

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The Power of First-Party Ordering: Maximising Customer Loyalty and Revenue

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Harnessing the Power of Deep Segmentation in Your Restaurant Marketing Plan

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Networking Brunch hosted by Paytronix, 29th June, Brewdog Waterloo

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How well do you really know your customers?

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How AI Enhances Online Ordering & Loyalty with Better Personalised Upsells

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Choosing the loyalty programme that’s right for your restaurant – your complete guide

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How to optimise returns on your restaurant loyalty programme – get the guide

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Getting real results for loyalty programmes – download the guide

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The 11 messages you should use to get the best customer engagement – and how to do it

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The 4 signs that show it’s time to revamp your restaurant loyalty programme

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How to catch your hospitality customers with AI before they even lapse

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The many benefits of a mobile restaurant management system

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Time to adopt cloud- based restaurant EPOS?

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Why you need an all-in-one restaurant management system

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6 ways technology is supporting hospitality operations during the curfew

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After Eat Out, how can you tempt all those hungry customers back?

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Eat Out is boosting restaurants and bars – but what else is working in hospitality?

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Enhancing Guest Safety: Tableside Contactless Ordering and Payment in Restaurants

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NFS delivers super easy takeaway solution for restaurants and pubs

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Streamline your business: what’s the best way to finance restaurant EPOS?

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5 ways values are driving diner trends in 2020 – and why to get behind them

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Hotel EPOS – the 7 key questions every hotelier growing F&B should ask

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How to make bundling restaurant EPOS and card payments work hard for your hospitality business

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What will the restaurant of the future look like – and will you be running one?

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NFS and Aloha EPOS software celebrate a busy year of growth

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Jolly holidays with restaurant EPOS software – our 7 seasonal secrets of success

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Choose your hotel EPOS well: how to decide which is best for you

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Kitchen CUT and NFS Join Forces at the Restaurant Show

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Workplace of the Future: How Meeting Room Software Enhances the Office Experience

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Hey, Alexa – can voice ordering work with my EPOS software to bring in revenue?

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Have you given up on your restaurant staff? 6 ways you can improve their productivity and wellbeing

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6 great ways to send revenue soaring with your restaurant management system

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Is your restaurant doing enough to stand out? Try these 6 great EPOS promotional ideas

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Restaurant Management System

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GDPR and hospitality – are you still risking a massive fine? Our free guide will help

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How the latest restaurant EPOS feeds the 7 trends shaping dining this year

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Kitchen CUT and NFS – Winning the war on allergens

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Disappearing staff? Ease labour issues 5 ways with restaurant POS

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With allergen risk a priority, technology takes the fear out of designing menus

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Hey Alexa – bring my restaurant more business…

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On the restaurant rollercoaster? Discover 5 ways technology eases the ride

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Future Meeting Room Design: Fusing Productivity, Well-being, and Design

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How UK restaurants are using digital solutions to enhance the diner experience

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GDPR – it’s not over yet

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8 reasons to use restaurant software for improved business operations

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Can you really boost your restaurant growth while scaling back costs?

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You’re great – so where are all those positive reviews of your business?

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Getting it right – the key questions to ask your hospitality technology supplier

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Future vision: how technology will drive hospitality businesses forward to 2020

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Uncertain times for restaurants – but these 5 tips will help you maximise revenue anyway

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What’s the best EPoS to help your restaurant beat rising operations costs?

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Joining the tapas revolution – how small plates + technology = casual dining success

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